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Disney’s Edible Carousel

December 2010 the 10-year anniversary of one of our favorite holiday attractions — the edible carousel at Disney’s Beach Club Resort at Walt Disney World.

The spinning carousel includes beautiful ponies made of chocolate and fondant, hand-painted chocolate Disney characters surrounded by snowflakes on the side of gingerbread, and giant candy cane poles.

Disney says it’s pastry chefs use 100 pounds of icing, 50 pounds of dark chocolate, and 36 pounds of honey. They also use 100 pounds of confectioner sugar and 96 pounds of bread flour go into the structure.

Once a day, a guest is selected from the lobby to have their photo taken with Chef Stefan Riemer in front of the carousel and that lucky guest also receives a special created gingerbread shingle.

Entertainment Earth
Entertainment Earth

WDW Parkhoppers are Parkhopper John and his wife, Parkhopper Sid and they love to share the magic of Walt Disney World. They can also be found at www.TeamParkhoppers.com, a non-profit organization that helps other non-profits raise money while also enjoying runDisney events. Living only 45 minutes from Walt Disney World, their lives are truly magical!