Limited Tickets Available Bourbon County Stout Paring Lunch at Enzo’s Hideaway
Smuggler Series:
Bourbon County Stout Pairing Lunch
Enzo’s Hideaway Tunnel Bar will be partnering with Goose Island Beer Co. to host the first Smuggler’s Series of 2019.
The Smuggler’s Series is a recurring dining event featuring notable beer, wine, and spirit pairings at the Hideaway. On Saturday, January 19, from 12-2 p.m., Goose Island Brewery Educator and industry expert, Mike Smith, will formally instruct attendees about the brewery’s renowned beer barrel aging program. A Certified Cicerone, Cedar Professional, and Executive Bourbon Steward, he will also provide insight on each of the beers carefully selected to complement the dishes on the four-course tasting menu.
Enzo’s Hideaway Executive Chef John Miele has paired the brews with Italian specialties like aged fontina en carozza, roasted baby beets with burrata, grilled main lobster linguini, ricotta gnudi and braised lamb ragu, and a bittersweet chocolate ganache tart, enhancing the flavors of the stouts in each course
MENU
FIRST COURSE
Bramble Rye Stout, a rye whiskey aged variant that features blackberry and raspberry to bring a bright fruit flavor to offset characteristic rye flavor
Paired with roasted baby beets, burrata cheese, pistachio, Dijon mustard, sherry vinaigrette
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SECOND COURSE
Midnight Orange Stout, bringing together roastiness and orange, the zest brings a bright flavor profile that will brighten the flavor profile
Paired with grilled maine lobster linguini, fennel, tomato, smoked shellfish cream
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THIRD COURSE
Stout, the original Bourbon barrel beer, aged in 4 year old heaven hill barrels, the rich deep leather and tobacco flavors and lead to long complex finish.
Paired with Sheep’s milk ricotta gnudi, braised lamb ragu, parmesan cream
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FOURTH COURSE
Vanilla Stout, working with whole vanilla beans and heaven hill barrels brings amazing dessert flavors to the forefront of this beer, marshmallow, toffee, and choclate flavors make this beer in particular a fan favorite.
Paired with Bittersweet chocolate ganache tart, toasted marshmallow meringue, orange caramel
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$50 per person | Price excludes tax and gratuity
Must be 21 or older to purchase.
LOCATION : Enzo’s Hideaway
VENUE: Enzo’s Hideaway at Disney Springs
EVENT DATE: 01/19/2019 12:00 PM